Berriyaki Vinaigrette

Ingredients

• 1 cup seasoned rice vinegar
• 1/8 cup olive oil
• 3 T River Wave Foods Berriyaki Sauce


1. Place all ingredients in a jar
2. Clover with lid
3. Shake vigorously until ingredients are thoroughly mixed

Serve With
Mixed greens, goat cheese, fresh berries, thin slices of red onion and candied nuts
Grilled Steak Arugula Salad- arugula, thin slices of steak, red onions